Posted on Business and Money / Book By Helena Norberg-Hodge / DMCA
Bringing The Food Economy Home: Local Alternatives To Global Agribusiness
* Reveals how bringing food production to a local level revitalizes rural economies in both the industrialized and developing world* Published in association with the International Society for Ecology and Culture* For readers concerned with agriculture, community development, environmental sustainability, and ecological economicsIf the many social, environmental, and economic crises facing the pla...
Paperback: 160 pages
Publisher: Kumarian Press (June 2002)
Product Dimensions: 5.8 x 0.5 x 8.8 inches
Amazon Rank: 1984237
Format: PDF ePub djvu ebook
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. ISBN-13 978-1565491
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“I was assigned this book in a Sustainable Food and Farms class at my university. Great book. Would read it if it wasn't assigned....”
et are to be reversed, local food economies must be rebuilt. Given the constant demand for food, even miniscule changes in its production and marketing can offer immense benefits for farmers, consumers, the economy and the environment.Bringing the Food Economy Home reveals how a shift towards the local would protect and rebuild agricultural diversity by giving farmers a larger share of the money spent on food, and providing consumers with healthier, fresher food at more affordable prices.